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Mini Mac Farm Price List
All weights are approximate. Prices are subject to change without notice.
Availability of product changes frequently. Please email or call me with any questions.
All Natural : No Antibiotics - No Steroids - No Growth Hormones
We accept Cash, Check, Visa, Mastercard & Discover
Additional Special Packages we offer:
hindquarters of beef, 1/2 hind quarter of beef, forequarter of beef, 1/2 forequarter of beef, side of beef, 1/2 side of beef, hip round of beef, 1/2 hip round of beef, sirloin hip of beef, short loin of beef, rib of beef, round of beef, 1/2 round of beef, pork special, whole pork loin, whole lamb and whole goat
2 weeks time & substitutions within the packages can be customized
delivery available on special packages only
Please note that all of our meat and chicken is retail cut, vacuum sealed, labeled and flash frozen in a HACCP certified processing facility, 3rd party audited.
Beef |
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Price Per Lb. |
Bottom Round Roast |
2.9-4.5 |
$ 7.99 |
Brisket - |
4.6 |
$ 7.99 |
Chuck Roast - |
4.0 |
$ 6.00 |
Chuck Steak - |
2.5-3.5 |
$ 6.00 |
Cross Rib Roast - sold out |
2.8 |
$ 6.99 |
1/2 Eye Round Roast |
3.0 |
$ 8.25 |
Flank Steak - |
1.25 |
$ 9.99 |
Flat Iron Steak - sold out |
1.5 |
$ 9.99 |
Ground Beef |
1-1.5 |
$ 6.50 |
Liver - |
1.5 |
$ 3.99 |
London Broil - Sirloin |
1.5-3.0 |
$ 7.99 |
Rib Eye Steak - boneless |
.70-.75 |
$ 14.99 |
Rib Eye Steak - bone in |
.95 |
$ 13.99 |
Rib Roast - special $12.99 |
4.5 |
$ 14.99 |
Rib Roast - boneless - special $13.99 |
3.0 |
$ 16.99 |
Shin w/Bone - sold out |
1.5-2.5 |
$ 3.99 |
Short Ribs |
2.6 |
$ 6.99 |
Sirloin Steak - boneless |
1.0 |
$ 10.99 |
Sirloin Filets - 2 pk |
8 oz |
$ 10.99 |
| Sirloin Kabobs (makes 6-7 skewers) |
1.5 |
$10.99 |
Skirt Steak |
1.17-2.0 |
$ 8.99 |
Beef Stew |
1.0-1.5 |
$ 6.99 |
Top Round Roast |
3.3 |
$ 7.99 |
Ranch Beef Franks (Hot Dogs) -No Nitrates
Gluten Free - Wheat Free - Soy Free |
12 oz pkg |
$ 7.00 |
Pork |
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Price Per Lb. |
Baby Back Ribs |
2.0 |
$ 7.50 |
Bacon - sliced |
1.0 |
$7.00 |
Country Ribs - sold out |
1.4-1.9 |
$ 6.99 |
Fresh Ham - boneless - |
7.0-9.0 |
$ 4.99 |
Fresh Ham - bone-in |
8.0-10.0 |
$ 4.99 |
| Kabobs |
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Pork Chops - bone-in
Pork Chops - boneless
|
.50-.75 |
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Pork Roast - boneless - sold out |
2.88 |
$ 6.99 |
Spare Ribs |
2.5-3.5 |
$ 6.99 |
Tenderloins |
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$ 7.50 |
Sausage |
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Price Per Lb. |
Ground Pork |
1.0 |
$ 5.99 |
Sweet Italian |
1.0 |
$ 5.99 |
Hot Italian - links |
1.0 |
$ 6.50 |
Breakfast / Country - sold out |
1.0-1.10 |
$ 6.50 |
Venison Gourmet - Blueberries & Wine |
12 oz pk |
$ 9.75 |
Wild Boar Gourmet - Cranberries & Wine |
12 oz pk |
$ 9.75 |
Rabbit Gourmet - Veal & Pork & White Wine |
9 oz pk |
$ 9.75 |
Chicken |
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Price Per Lb. |
Cutlets - Boneless, Skinless |
1.5 |
$ 6.50 |
Legs & Thighs - 2 pcs |
1.2 |
$ 3.99 |
Split Breasts - 2 pcs |
1.2 |
$ 4.99 |
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Boneless Thighs |
3.6-4.5
.96-1.14 |
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Turkey |
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Price Per Lb. |
Turkeys - Juicy & Flavorable |
10.0-26.0 |
$ 3.99 |
Ground |
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$ 5.50 |
Drumstick - sold out |
|
$ 4.99 |
Venison |
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Price Per Lb. |
Ground Venison |
1.0 |
$ 6.99 |
Venison Medallion - $3.75 -$6.30 per pkg |
.21-.35 |
$ 18.00 |
Buffalo |
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Price Per Lb. |
Ground Buffalo - |
1.0 |
$ 8.25 |
Buffalo Burgers - 3 per package |
1.0 |
$ 8.75 |
Steak - sold out |
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Lamb |
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Price Per Lb. |
Spring Leg of Lamb |
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$ 6.99 |
| Lamb Chops - Rib |
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$ 17.99 |
| Lamb Chops - Loin |
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$ 15.99 |
Special Order Pricing
| Buffalo |
Pheasant |
| Elk |
Quail |
| Ostrich |
Wild Boar |
Apple Cider Donuts - $1.00 each
Please email or call ahead. We will have them ready for you.
Fresh Mozzarella Cheese - $8.99 /lb
Veggie Club - $25.00
Veggie Box - consisting of a Mixture of Vegetables that are Ready in Season to be Harvested from the Farm for Salads and Cooking at a low price of $25.00. A Box is Approx. 25-30lbs.
Available 2010 Vegetables
Basil, Beets, Broccoli, Brussel Sprouts, Cabbage/Kale, Carrots, Cauliflower, Collards, Cucumbers, Cilantro Celery, Dill, Eggplant, Baby Greens Mix, Kohlrabi, Leek, Lettuce (romaine, leaf, iceberg, boston), Parsley, Peppers, Potatoes, Pumpkins, Radishes, Onion, Summer Squash, Sunflowers, Spinach, Winter Squash, Sweet Corn, Swiss Chard, Tomatoes, Yams, Herbs
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